Archive: 2nd Symposium – Adelaide 1985

The 2nd Symposium of Australian Gastronomy was held in Adelaide from 21st September – 1st October 1985. The theme was Foodism: Philosophy or Fad.

Proceedings of the 2nd Symposium are available in the National Library of Australia but not yet digitised for online publication.

Barbara Santich’s Report of the Symposium is available.

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