Archives

Proceedings

From 2009 the Proceedings of each Symposium will be published online.

For earlier symposia, past proceedings, programs, menus and reports will be included in this online archive as each of these is digitised.

18th Symposium  2011 – Canberra ACT – The Federation of Taste
17th Symposium 2009 – Adelaide SA – 25th Anniversary – Economy
16th Symposium 2008 – Hunter Valley NSW – Cry the Beloved River
15th Symposium 2007 – Dover Tasmania – Beyond the Supermarket: Learning to Overcome Gastronomic Poverty
14th Symposium 2005 – Beechworth Victoria – Preservation or Change?
13th Symposium 2004 – Orange NSW – Food Fears, Fads and Fantasies
12th Symposium 2002 – Adelaide SA – The Edible City: Ideas for Urban Gastronomy
11a Symposium 2001 – Wellington NZ – In Holiday Mood
11th Symposium 1999 – Hobart Tasmania – The Pursuit of Happiness: From Colony to Republic
10th Symposium 1998 – Grampians Victoria – Beyond the Tuckerbox: Securing the Future
9th Symposium 1996 – Sydney NSW – Food and Power
8th Symposium 1994 –  Adelaide SA – Sustaining Gastronomy
7th Symposium 1993 – Canberra ACT  – Nature and Culture
6th Symposium 1991 – Geelong Victoria – Much Depends on Dinner
5th Symposium 1990 – Adelaide SA  – Pleasures of the Table
4th Symposium 1988 – Sydney NSW  – Food in Festivity
3rd Symposium 1987 – Melbourne Victoria  –  A Multiculinary Society
2nd Symposium 1985 – Adelaide SA  –  Foodism: Philosophy or Fad
1st Symposium 1984 – Adelaide SA  –  The Upstart Cuisine