The symposia began in Adelaide in 1984 – see our archive.
The latest Symposium, the 18th, was held in the beautiful surrounds of Old Parliament House Canberra from 13th-16th May 2011. The program was inspired by the historic venue and developed the idea of The Federation of Taste. The Symposium Proceedings will be published online shortly.
The 2011 Symposium Committee warmly thanks our generous sponsors:
Ginger Catering, Museum of Australian Democracy at Old Parliament House, Mulloon Creek Natural Farms, Corvus Creative, Clonakilla, Collector Vineyard, Croser, Eden Road, Jeir Creek Vineyard, Lake George, Louis Roederer Champagne, Mt Majura Vineyard,
Taemas Vineyard, Lyndsay & Edmunds Chocolates, Robyn Rowe Chocolates and Herbie’s Spices.
And all our colleagues:
Colin Bannerman, Mary Brander, Lenore Coltheart, Karen Goldspink, Josephine Gregoire, Marion Halligan, Bernadette Hince, Carolyn Ho, Janet Jeffs, David Panasiak, Ian Ryall and Peter Young.
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